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F&B Hygiene Officer

description

  • Ensures the basic hygiene standard for Culinary and F&B outlets are complied.
  • Implements the food safety system, ie; HACCP system, EHC audit requirements.
  • Trains and develops awareness and communicates food safety requirements.
  • Conducts on site outlet’s hygiene and food safety audits/inspection.
  • Develops food safety documentation and visual aids (posters for communication, awareness and ensuring competence of staff in food safety prorgamme).
  • Maintains yearly licensing, HACCP system compliance
  • Audits/Inspects the operation on hygiene standard.
  • Calibrates thermometers for all outlets where critical control points are implemented food safety use.
  • Follows up on status of corrective actions related to food safety complaints.
  • Performs suppliers audits and follows up on corrective actions related to food safety problems.
  • Follows up and investigates all food safety related complaints and recommends action plans for prevention or corrections. Main Complexity/Critical issues in the Job
  • Coordination with inter departments on food safety requirements required for EHC audit compliance, especially on areas that are impacted on Engineering – property maintenance follow up.
  • Supplier controls and consistent operation and hygiene compliance
  • Handling of Food Safety related issues from Guest feedbacks/incidents Profile Knowledge and Experience

Requirements

  • Diploma/ Degree in Environmental Health, Culinary or related field.
  • Minimum of 2 years of relevant experience in the hospitality industry.
  • Strong working knowledge of Microsoft Outlook, Microsoft Office.
  • Knowledge of Food safety regulations and the applicable legislations.
  • Good interpersonal skills with ability to communicate with all levels of employees.
  • Service oriented with an eye for details.
  • Ability to work effectively and contribute in a team.
  • Good presentation and influencing skills.
  • Multicultural awareness and able to work with people from diverse cultures.
  • Flexible and able to embrace and respond to change effectively.
  • Ability to work independently and has good initiative under dynamic environment.
  • Self-motivated and energetic
  • Job Type: Full-time

Salary: QAR3,500.00 – QAR6,000.00 per month

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